OUR MENU
OUR MENU
LUNCH MENU
DINNER MENU
Dessert Homemade Vanilla Pound Cake
Macerated Berries, Fresh Whipped Cream 9.99
FRIDAY FISH
LUNCH CATERING
$22 per head
Appetizer Choose 1
Roasted Sprouts, Bleu Cheese, Garlic, Candied Pecans, Bacon, Balsamic
Soft and Chewy Pretzels, Beer Cheese Sauce
SALAD CHOOSE 1
Romaine, Pickled Onion, Crouton, Parm, Caesar Dressing
Heirloom Tomato, Farro, Avocado, Cotija, Cheese, Spinach, Tomato Vinaigrette
SOUPS CHOOSE 1
HANDHELDS CHOOSE 3 & CHIPS
Bacon, Lettuce, Tomato, Avocado, Garlic Aioli
L.T.O. Buffalo Style Chicken, Blue Cheese Crumble
Tomato, Arugula, Pepita Pesto, Burrata Cheese, Toasted French Baguette
Shaved Prime Rib, Cheddar Cheese, Garlic Aioli, Arugula
We are a small business, and love feedback.
We provide disposable cutlery, serving utensils, napkins and plates for no additional charge.
Additional items outside of quantity amounts will increase price per head
Drinks for an upcharge
Spats accommodation Dietary restrictions
Additional food requests. Large groups (100 plus)
Delivery for a small fee
SPECIALTY DRINKS At Spats, Our Specialty Drinks Change with the Seasons
If you’re looking for a relaxing atmosphere where you can find a custom drink menu, stop by the bar at Spats. In the warmer months enjoy fruity cocktails or a mojito featuring fresh mint leaves from the Spatio. During the cold winter months we offer a wide selection of warm drinks to sip in a booth or at the bar.